Tomato and basil in a garlicy dressing, roasted eggplant, on a crusty dough, burrata and Parmesan flakes.
Add hand-cut viande de Grison
Tomato and basil in a garlicy dressing, roasted eggplant, on a crusty dough, burrata and Parmesan flakes.
Add hand-cut viande de Grison